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Bookmark or Share- Egg yolk: Nutrition and benefits - Medical News TodayNutrition. Yolk vs. egg white. Considerations. Summary. Egg yolks are the yellow part at the center of an egg. They contain high levels of cholesterol but also provide a range of vital...
- You asked: Are egg yolks unhealthy? | Harvard Medical SchoolRead the full article. Recent studies suggest eating an average of one egg a day, including the yolk, is fine. The yolk contains the bulk of an egg's iron, folate and vitamins. The yolks also contain two nutrients—lutein and zeaxanthin—that support eye and brain health. Luc Djoussé (Brigham and Women's) is quoted. Read the full article.
- Are Whole Eggs and Egg Yolks Good or Bad for You? - HealthlineNutrition. Are Whole Eggs and Egg Yolks Good or Bad for You? Arguments against eggs. Cholesterol in eggs. Effects on blood cholesterol. Heart disease risk. Diabetes risk. Genetics. High in...
- YOLK | English meaning - Cambridge Dictionarynoun [ C or U ] uk / jəʊk / us / joʊk / Add to word list. the yellow, middle part of an egg: I like eggs lightly cooked so that the yolk is still runny. Separate the yolks from the whites. See also. egg yolk. Compare. egg white. chengyuzheng/iStock/Getty Images Plus/GettyImages. SMART Vocabulary: related words and phrases. Dairy products & eggs.
- Yolk - WikipediaYolk. The yolk of a chicken egg. Diagram of a fish egg; the yolk is the area marked 'C' Among animals which produce eggs, the yolk ( / ˈjoʊk /; also known as the vitellus) is the nutrient -bearing portion of the egg whose primary function is to supply food for the development of the embryo.
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