She Opened The Vegan Restaurant Of Her Dreams. Then The Coronavirus Hit Maine.

Click here for the latest coronavirus news, which the BDN has made free for the public. You can support our critical reporting on the coronavirus by purchasing a digital subscription or donating directly to the newsroom. BIDDEFORD, Maine — After she spent a winter renovating, hiring staff, sourcing food and building menus, Robin Adams opened her breakfast and lunch restaurant on March 2, cooking homefries and pancakes for eager new patrons. Maine reported its first coronavirus case on March 12.