Denver’s ascendant Asian food scene Sunday-May 4. Many of the metro area’s best new restaurants offer creative takes on traditional Chinese, Vietnamese and other diverse Asian cuisines, which makes the 2nd annual Mile High Asian Food Week an idea worth bringing back. More than 100 participating kitchens — from roving trucks and street-food vendors to upscale names such as Hop Alley and sắp sửa — will take part in the event, which is timed to May’s Asian American Native Hawaiian and Pacific Islander (AANHPI) Heritage Month.