Researchers found that compared with people who drank no coffee, those who drank three cups a day were about 25 percent less likely to have abnormal liver enzyme levels.
By NICHOLAS BAKALAR, NY Times: Health
Mon, 10/20/2014 - 5:17pm
Researchers found that compared with people who drank no coffee, those who drank three cups a day were about 25 percent less likely to have abnormal liver enzyme levels.