Comment on A pantry staple brightens this earthy winter soup

A pantry staple brightens this earthy winter soup

By Joe Yonan, The Washington Post I have a dried-fruit problem. The problem is that I love it so much, I can’t have much around or I’ll start nibbling, and a snack becomes a mini-meal. Not the end of the world. But dried fruit is a pretty great ingredient in lots of dishes, from smoothies, salads and rice pilafs to dips, sauces and stews (especially tagines, the Moroccan slow-cooked dish that often includes prunes or dried apricots).

 

Comment On This Story

Welcome to Wopular!

Welcome to Wopular

Wopular is an online newspaper rack, giving you a summary view of the top headlines from the top news sites.

Senh Duong (Founder)
Wopular, MWB, RottenTomatoes

Subscribe to Wopular's RSS Fan Wopular on Facebook Follow Wopular on Twitter Follow Wopular on Google Plus

MoviesWithButter : Our Sister Site

More Living News