Vietnamese rice noodle bowls are festooned with lemongrass-scented shrimp, a sweet-and-spicy sauce and piles of fresh herbs.
DAVID TANIS, NY Times: Dining & Wine
Fri, 04/28/2017 - 11:18am
Vietnamese rice noodle bowls are festooned with lemongrass-scented shrimp, a sweet-and-spicy sauce and piles of fresh herbs.