Comment on Colorado communities, restaurants join national push away from plastic straws

Colorado communities, restaurants join national push away from plastic straws

Lola Coastal Mexican restaurant draws customers with the aroma of Mexican food and the promise of more than  200 tequilas to strengthen their margaritas on a hot summer day. While diners can have their margarita with salt and a side of chips and salsa, one thing it won’t be served with is a plastic straw. Upon arrival, customers of the Highland Park neighborhood restaurant are greeted by a message that is becoming more common in the Denver area: Straws by request. “Eliminating straws is a no-brainer,” said Dave Query, the owner of Lola’s parent restaurant company, Big Red F.

 

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