Comment on Do you owe a tip to the barista who poured your black coffee? New payment systems leave some in a quandary

Do you owe a tip to the barista who poured your black coffee? New payment systems leave some in a quandary

Working the register at Dollop Coffee Co. in the Loop one recent evening, Evelyn Rangel rang up a $4.39 almond croissant and stood by as her customer, having swiped her credit card, studied the tip screen that popped up. Did the service merit a $1 tip? $2? $3? Those were the options prominently...

 

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