Comment on Celiacs beware: Study found gluten in 32% of “gluten-free” food

Celiacs beware: Study found gluten in 32% of “gluten-free” food

Your gluten-free pancakes may not be gluten-free. There’s a good chance that the gluten-free fettuccine alfredo you ordered may come with a side of gluten. 32% of restaurant foods labeled gluten-free contain more than trace amounts of gluten, according to a new study published in the American Journal of Gastroenterology.Read Full Story

 

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