Could Grilled, Smoked Meats Lower Survival After Breast Cancer?

WEDNESDAY, Jan. 18, 2017 (HealthDay News) -- Research has suggested that diets high in barbecued, grilled and smoked meats could increase the risk of breast cancer. Now, a new study finds these cooking methods may also lower survival after a…

Topics:  wednesday   jan   healthday news    research   grilled   survival   smoked meats   breast cancer   

 

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