Jody Williams' New Cookbook 'buvette' Is All About French Comfort Food

S. Irene Virbila, Los Angeles Times: Local
Thu, 09/18/2014 - 3:49pm

Often on a trip to New York, I’ll find myself in the afternoon or late in the evening seated with friends at a table at Buvette in the West Village, talking, drinking rosé or a pretty Beaujolais, with a platter of butter and anchovy tartinettes or a crock of duck rillettes.

1
2

Topics: new york i ll buvette west village beaujolais

1
2