Chef Bill Connors demonstrated Winter Harvest Salad with Cider Vinaigrette during the Winter Indoor Farmers' Market Nov. 14 in Carbondale Community High School. Chef Bill used local greens, apples, sweet potatoes and pecans from the Nov. 7 market.
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Mon, 11/23/2015 - 3:21pm
Chef Bill Connors demonstrated Winter Harvest Salad with Cider Vinaigrette during the Winter Indoor Farmers' Market Nov. 14 in Carbondale Community High School. Chef Bill used local greens, apples, sweet potatoes and pecans from the Nov. 7 market.