When the history books are written, 2014 will surely go down as a record-setting year for new foods at the Minnesota State Fair, and a primary reason can be summarized in three words: West End Market.
Rick Nelson, Minneapolis Star Tribune
Fri, 08/22/2014 - 10:35am
When the history books are written, 2014 will surely go down as a record-setting year for new foods at the Minnesota State Fair, and a primary reason can be summarized in three words: West End Market.