With “No Reservations,” and now his new food and travel show, “The Layover,” Anthony Bourdain continues to pay attention to the actual experience of travel.
By MIKE HALE, New York Times
Sun, 11/20/2011 - 12:00am
With “No Reservations,” and now his new food and travel show, “The Layover,” Anthony Bourdain continues to pay attention to the actual experience of travel.