By Barbara Damrosch, Special to The Washington Post  My grandson Patrick grasps a carrot’s shoulders and pulls it expertly from the soil. I cut its leafy top, leaving an inch of green, and hand it to his sister, Ella, who puts it in a bowl — and so on down the row until the bowl is full.

Topics:  damrosch special   the washington post     carrots    food   stuffie   clara   fruit vacuum   melissa s   heidi   emily   robbie george   the washington posta   hayden george   mother i d   chris    wall-e and hayden   chicken whisperer   cherry   alpine   easter   tribute   seascape   humans   special   i   in   patrick   ella   hayden   english   garden   crop   plant   called   raw   eat   fall   tomatoes   learned   produce   top   green   row   foods   taste   bowl   pods   farm   school   home   corn   peas   fun   
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