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Bookmark or Share- EW! Hidden health dangers of beer pong: Balls crawling with salmonella, e. Coli, staph germs
- New FDA research finds 12% of retail chicken has salmonella, 74% of which is antibiotic-resistant
- Peanut company officials indicted in contamination case
- Food poisoning linked to ground beef
- New Jersey Produce Company Recalls Mango Products
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- Salmonella | bacteria | BritannicaSalmonella, (genus Salmonella), group of rod-shaped, gram-negative, facultatively anaerobic bacteria in the family Enterobacteriaceae. Their principal habitat is the intestinal tract of humans and other animals.
- Salmonella: Causes, Symptoms, Complications, Treatment ...Salmonella is the type of bacteria that’s the most frequently reported cause of food-related illness in the United States. You can’t see, smell, or taste it. Illness from these bacteria is...
- Salmonella infection - Symptoms and causes - Mayo ClinicOverview Salmonella infection (salmonellosis) is a common bacterial disease that affects the intestinal tract. Salmonella bacteria typically live in animal and human intestines and are shed through feces. Humans become infected most frequently through contaminated water or food.
- Questions and Answers | Salmonella | CDCSalmonella are bacteria that make people sick. They were first discovered by an American scientist named Dr. Daniel E. Salmon in 1885. What illness do people get from Salmonella infection? Most types of Salmonella cause an illness called salmonellosis, which is the focus of this website.
- Salmonella - WikipediaSalmonella is a genus of rod-shaped (bacillus) Gram-negative bacteria of the family Enterobacteriaceae. The two species of Salmonella are Salmonella enterica and Salmonella bongori. S. enterica is the type species and is further divided into six subspecies that include over 2,600 serotypes.
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